Vegan curry is perfect for those who love vegetables who do not want to give up that explosion of aromas and flavors of Asian cuisine. An authentic Vietnamese recipe cooked with potatoes, soybeans, peas, mushrooms and other vegetables marinated with spices will guide you to that corner of the world. Deliciously vegan! Customize your plate:…
Chicken curry is one of the most traditional dishes in Thai culture. Made from marinated boneless chicken and a juicy sauce made with tomato and onion, and seasoned with a variety of spices that give it that characteristic and genuine flavor. Thailand in its purest form! Customize your plate: If you want to give your…
Chicken tikka masala is one of the most traditional and typical recipes in India. An exquisite dish made from boneless chicken marinated in yogurt and spices, and bathed in a creamy tomato-based sauce, cream and spices. A delicacy to enjoy with all five senses! Customize your plate: If you want to add a touch of…
Chilorio is a popular Mexican stew that has its origin in the state of Sinaloa. Made from shredded pork with potatoes, and seasoned with a combination of pasilla chili and ancho chili that give it that slightly spicy flavor so characteristic. Afterwards, it is seasoned with salt and pepper and cumin and oregano are added.…
Beef tinga is a popular Mexican dish, native to the province of Puebla. Cooked with shredded or shredded beef, to which a sauce based on tomato, onion, olive oil and chipotle chili is added, which is not spicy, but gives it that characteristic Mexican flavor and so cool. Awesome taste! Customize your tacos: If you…
Chicken tinga is one of the quintessential dishes of Mexican culture, originally from Puebla and made from shredded or shredded chicken thighs to which a sauce made from tomato, onion, olive oil and chipotle chili is added. , which is not spicy, but gives it its authentic flavor. You will repeat for sure! Customize your…
