Chicken curry is one of the most traditional dishes in Thai culture. Made from marinated boneless chicken and a juicy sauce made with tomato and onion, and seasoned with a variety of spices that give it that characteristic and genuine flavor. Thailand in its purest form!
Customize your plate:
If you want to give your dish a more authentic touch of flavor, add some fresh parsley and Naans bread.
INGREDIENTS
Chicken meat, potato, carrot, green pea, apple, cornstarch, fried tomato, oil, onion, curry, cumin, coriander, sultanas, sugar, dried coconut and white pepper.
This kit includes:
Chicken curry and cooked basmati rice
Ideal for 2 people.
PREPARATION
Ready to heat and serve
1. Open the can, pour the chicken curry into a skillet or microwave-safe container and heat it for a minute.
2. Open the bag of rice and heat it directly in the microwave for 2 minutes.
3. Serve the rice on the plate, pour the chicken curry on top, and… enjoy!
CONSERVATION
Store in a cool, dry place. Once opened, store in the refrigerator and consume within 2 days.