Cochinita  pibil is a popular Mexican stew originating from the Yucatán Peninsula. This ancient Mayan dish is made with pork marinated in achiote, wrapped in banana leaves, and cooked in an underground oven called a pib. You’ll be speechless! We make Cochinita Pibil.

Customize your tacos:

If you want to give your tacos a more Mexican flavor, add pickled red onion and a few drops of lime.

INGREDIENTES

Cochinita Pibil : lean pork, white beans, achiote, onion, lard, salt, black pepper, garlic powder and wine vinegar.

Habanero sauce : onion, water, spirit vinegar, salt, habanero chili, elderberry juice.

Wheat tortillas

Kit cochinita pibil

This kit includes:
Cochinita pibil, 10 tortillas, and habanero salsa.
Ideal for 2 people.

listo para comer

PREPARATION

Ready to heat and serve

1. Open the can and pour the cochinita pibil into a pan or microwaveable container for one minute.

2. Heat the tortillas in a pan or microwave wrapped in a damp cloth.

3. Serve the cochinita pibil on the tortillas and add a touch of salsa to your liking.

STORAGE

Store in a cool, dry place. Once opened, keep refrigerated and consume within 3 days.

Available in the following formats:

Kit Cochinita Pibil

540g kit.

pibil

300g can.